Skip to main content
Header: Utility Menu
Apply
Visit
Request Info
Athletics
Give
Menu
and Search
Search
Main navigation
Academics
Academics Overview
All Programs of Study
A Consequential Education
Academic Calendars
Academic Catalogs
Academic Partnerships
Departments
First-Class Faculty
First-Year Seminars
Global Education: Studying Abroad
Interdisciplinary Opportunities
January Term (J-Term)
Online Summer Courses
Prizes and Awards
Student Records
Student-Faculty Research
Sunderman Conservatory
The Gettysburg College Curriculum
Why Liberal Arts and Sciences?
Admissions & Aid
Admissions and Aid Overview
Admissions
Financial Aid
Scholarships at Gettysburg College
Tuition and Fees
Visit Gettysburg College
Why Gettysburg
Gettysburg Experience
Campus Spaces
Careers and Outcomes
Co-curricular Opportunities
Community and Connections
Health and Wellness
Housing and Dining
Information Technology
Student Support
About
Accomplishments
College Directory
College History
College Mission and Values
College Policies
Facts and Figures
Gettysburg Approach
Policy Library
Strategic Direction
Sustainability
Header: Secondary Utility Menu
Give to Gettysburg
MyGettysburg
News
Events
Directory
Musselman Library
Information For
Accepted Students
Current Students
Alumni
Faculty
Staff
Parents & Families
Counselors
Home
Directory
Anthony Bordner
Food Production Worker
Dining/Food Prep
Email
abordner@gettysburg.edu
Phone
717-337-6326
Campus Box
0440
Address
Dining Hall
